Produced according to French traditions, Le Connaisseur offers a soft ripened cheese with character. By ripening, Le Connaisseur gains in taste and softness and becomes creamier. Its creamy texture, rich rind, soft and creamy milk aroma will enchant fine cheese adepts!
Nutritional values and ingredients
Pasteurized milk, modified milk ingredients, pasteurized cream, bacterial cultures, salt, calcium chloride, microbial enzyme.