The creamy texture, the full-bodied flavour with less alcohol than the regular Fromalp make a special fondue. The 450g is perfect for a "tête à tête" dinner, with a dry white wine, "de Savoie" if possible.
Nutritional values and ingredients
Swiss cheese 50% (milk, bacterial culture, salt, rennet), white wine, water, potato starch, sodium phosphate, salt, kirsch brandy, locust bean gum, spices. Contains milk. Pasteurized. Contains alcohol.