Type
Spreadable
Crème Brie L'Extra
St-Hyacinthe cheesemaking facility,
Canada
Intensity
Mild
Milk
Cow's milk
Texture
Cream
Usages
Fondue
Sandwich
Sauce
Spread
Snack
Appetizers
Breakfast
Description

Spreadable L'Extra Brie! This new Crème of Fine Cheese is perfect for tasty sauces, spreads, gourmet crackers, great tasting dips, as a fondue and other creative recipe ideas. Available in a resealable packaging, it can easily be stored in the fridge.

Milk Fat
20%
Moisture
60%
Formats
Allergens
Dairy
Treatment
Pasteurized
Characteristics
  • Non organic
  • With lactose
Nutritional values and ingredients

Nutritional values and ingredients

Per 2 teaspoons (30 g)
Amount
% Daily value
Calories
80
Fat
6 g
9 %
Saturated fat
4 g
Trans fat
0.2 g
21 %
Cholesterol
20 mg
Sodium
320 mg
13 %
Carbohydrate
1 g
1 %
Fibre
0 g
0 %
Sugars
0 g
Protein
4 g
Vitamin A
6 %
Vitamin C
0 %
Calcium
4 %
Iron
0 %
Ingredients

Brie L'Extra cheese (pasteurized milk and cream, bacterial cultures, salt, modified milk ingredients, calcium chloride, microbial enzyme), cheddar (milk, bacterial culture, salt, microbial enzyme), water, sodium citrate, modified milk ingredients, trisodium phosphate, natural flavour.

Nutritional values are provided for information purposes only and may vary according to the product format. Please refer to the product packaging for exact nutritional values. In the event of any discrepancy between the nutritional values indicated on this website and those indicated on the packaging, the latter shall prevail.

Dairy Farmers of Canada