Recipe - Beef Burger with Grilled Veggies and OKA Cheese
Main dishes
Beef Burger with Grilled Veggies and OKA Cheese
4 hamburgers
Preparation time
10 min
Cooking time
15 min
  • 454 g ground beef
  • 1 tbsp. Worcestershire sauce
  • 1 tbsp. parsley, chopped
  • 1 green onion, chopped
  • Salt and pepper
  • 170 g OKA cheese, sliced
  • 4 tbsp. Dijon mustard
  • 4 hamburger buns

Top with your favorite sliced veggies:

  • Red bell pepper
  • Zucchini
  • Mushrooms
  • Onion
  1. Grill selected vegetables over medium heat on the BBQ or in a skillet. Set aside.
  2. Mix together ground beef, Worcestershire sauce, parsley, green onion, and salt and pepper. Shape mixture into four patties. Grill patties on the BBQ over medium heat.
  3. Place sliced cheese on top of patties 2 to 3 minutes before they are done cooking so cheese melts slightly.
  4. Heat buns on the BBQ. Spread 1 tbsp. of Dijon mustard on each bun. Add patties to bun and top with grilled veggies.