Monterey, Havarti, cream and Cheddar cheeses [pasteurized milk, milk ingredients, modified milk ingredients, bacterial culture, lactose, salt, seasoning, spices (onion, red peppers, dill weed) colour, calcium chloride, guar gum, microbial enzyme], water, modified milk ingredients, modified cornstarch, dehydrated vegetables (carrots, red and green peppers, white onions, parsley flakes, dill weed, chives, leeks, spinach flakes), salt, guar gum, garlic salt, citric acid, sodium citrate, potassium sorbate, xanthan gum.