Type
Washed rind
Rougette
Käserei Champignon,
Germany
Milk
Cow's milk
Texture
Soft cheese
Usages
Sandwich
Snack
Platter
Description

La Rougette is a “triple crème” soft cheese enveloped in a rind that is both washed and bloomy, a tempting combination. Made in Bavaria, Germany, its bright-red-coloured rind is washed five times and features the pronounced taste of butter. Indulge!

Milk Fat
40%
Moisture
43%
Formats
Allergens
Dairy
Treatment
Pasteurized
Characteristics
  • Non organic
  • With lactose
Nutritional values and ingredients

Nutritional values and ingredients

Ingredients

Pasteurized milk, pasteurized cream, salt, microbial enzyme, paprika extract as colouring, bacterial cultures, ripening cultures.

Nutritional values are provided for information purposes only and may vary according to the product format. Please refer to the product packaging for exact nutritional values. In the event of any discrepancy between the nutritional values indicated on this website and those indicated on the packaging, the latter shall prevail.
Nutrition Facts
Per 1 cube of 3 cm (30 g)
Calories
130
% Daily value*
Fat
12 g
18 %
Saturated fat
8 g
Trans fat
0.5 g
43 %
Cholesterol
40 mg
Sodium
190 mg
8 %
Carbohydrate
0 g
0 %
Fibre
0 g
0 %
Sugars
0 g
Protein
4 g
Vitamin A
10 %
Vitamin C
0 %
Calcium
4 %
Iron
0 %
*5% or less is a little, 15% or more is a lot

PDO