Type
OKA
OKA L'Artisan
Oka cheesemaking facility,
Canada
Intensity
Mild
Milk
Cow's milk
Texture
Firm cheese
Usages
Melting
Sandwich
Snack
Grated
Pizza
Buffet
Fondue
Description

An experience in taste: OKA L'Artisan artfully combines the renowned traditional OKA taste with the irresistible flavour and distinct look of a Swiss-style honeycombed cheese. The best of both worlds on your plate! Try it also in individual portions, voted best new cheese snack by Canadian Consumers.

Awards & distinctions
Milk Fat
28%
Moisture
42%
Formats
Allergens
Dairy
Treatment
Pasteurized
Characteristics
  • Non organic
  • With lactose
Nutritional values and ingredients

Nutritional values and ingredients

For DM (MM)
Amount
% Daily value
Calories
110
Fat
9 g
14 %
Saturated fat
6 g
Trans fat
0.3 g
32 %
Cholesterol
30 mg
Sodium
170 mg
7 %
Carbohydrate
1 g
1 %
Fibre
0 g
0 %
Sugars
0 g
Protein
8 g
Vitamin A
10 %
Vitamin C
0 %
Calcium
20 %
Iron
0 %
Per 1 cube of 3 cm (30 g)
Ingredients

Pasteurized milk, salt, bacterial cultures, calcium chloride, microbial enzyme.

Nutritional values are provided for information purposes only and may vary according to the product format. Please refer to the product packaging for exact nutritional values. In the event of any discrepancy between the nutritional values indicated on this website and those indicated on the packaging, the latter shall prevail.

Dairy Farmers of Canada