Type
Brie
Chevalier Double Cream Brie
St-Hyacinthe cheesemaking facility,
Canada
Intensity
Mild
Milk
Cow's milk
Texture
Soft cheese
Usages
Sandwich
Snack
Platter
Description

Brie Chevalier is a soft cheese that is slightly richer than a simple cream cheese and which features a pronounced cream and hazelnut taste, making us want to indulge.

Milk Fat
28%
Moisture
50%
Formats
Allergens
Dairy
Treatment
Pasteurized
Characteristics
  • Non organic
  • With lactose
Nutritional values and ingredients

Nutritional values and ingredients

For DM (MM)
Amount
% Daily value
Calories
100
Fat
8 g
12 %
Saturated fat
5 g
Trans fat
0.3 g
27 %
Cholesterol
25 mg
Sodium
230 mg
10 %
Carbohydrate
1 g
1 %
Fibre
0 g
0 %
Sugars
0 g
Protein
6 g
Vitamin A
8 %
Vitamin C
0 %
Calcium
15 %
Iron
0 %
Per 1 cube of 3 cm (30 g)
Ingredients

Pasteurized milk and cream, modified milk ingredients, salt, calcium chloride, microbial enzyme, bacterial cultures.

Nutritional values are provided for information purposes only and may vary according to the product format. Please refer to the product packaging for exact nutritional values. In the event of any discrepancy between the nutritional values indicated on this website and those indicated on the packaging, the latter shall prevail.

Dairy Farmers of Canada