The texture of cheddar and the sublime taste of goat cheese make Chèvre Noir truly unique. It’s the delight of cheese connoisseurs, each and every time.
Chèvre Noir gains even more flavour with age. Thanks to an aging process of minimum one year, this cheese is both firm and creamy at the same time, with a certain je ne sais quoi crunchiness [alt: crispness] in the mouth.
Chèvre Noir offers a rich, complex flavour with unique nut and caramel notes. Introduce this grand cheese to your meals, your snacks and, of course, to your platters. To enjoy it to the fullest, pair it with wine or beer, and savour every delectable bite.